Mexican Restaurants Section
by Carlos Roman
There is nowadays an ample range of options in Gainesville for those who
enjoy the taste of tacos and tequila. Furthermore, being the only mexican
student in the department and given that the partnership of the GTC
includes 2 mexican universities, I believe it is my duty to inform of what
to do and what not to do regarding mexican food in this city.
1) What to avoid
Stay away from texmex nomexican bland places like El Toreo or Ashley's
Pub. That is as close to real mexican food as domino's pizza is to a
trattoria in downtown Rome.
2) What is acceptable
Texmex style like On the Border, Don Pablo's or Chipotle are Ok because
they have quality. On the Border or Don Pablo's is specially good for
large parties or fancy dates and Chipotle is great for lunch time. The
flavor and style is very acceptable, although it is not 100% authentic, it
is texmex, which is what came out from 200 years of tortillas and chile
being smugled across the texan-arizonian border. That does not mean is
bad, it is just different.
3) What is the real thing
Las Margaritas is my favorite, they have a great bar with real tequila
(not only cuervo style poisonous distilates) and the cooks are one hundred
percent "guerrerenses", i.e people from Guerrero, the state I am from. The
amount of food is usually enough for getting full and save some in a box
for the next day's lunch. I reccoment the mexican specialties like Mole
Poblano or Chicken Acapulco, which are real mexican dishes. Be aware that
because this is more like the South Mexico style, corn tortillas are
highly preferred over flour tortillas.
If you are up for a more esoteric experience then go to La Tienda, on SW
13th st . Yep, same owner as Las Margaritas, but this is rather a mexican
informal lunch place, with authentic mexican sandwiches which are made
with a bread called "bolillo" which is like a wide, short baguette. They
have also real tasty tacos, from all sorts of meat (beef chicken etc)
including the infamous beef tripe, which is kinda nasty but it is also a
good training for the aftermath of a nuclear war when you will have to eat
anything to survive. They also prepare the best mexican hangover remedy,
which is called "Pancita", i.e. chunks of cow stomach in a very spicy
broth with giant corn kernels and lime. Guaranteed to absorb the worst
tequila guilt.
I'll wait for you to wipe the keyboard.
La tienda also has a very impressive variety of sodas and beer from all
countries in Latin America, so if you wanna get drunk/sugar-high with
something different, this is the place to go.
Oh, and If you are a beautiful girl don't go there in hot pants or
miniskirt, because the clientelle is made of construction workers who know
all sorts of poetic phrases like "Mamacita chula a que horas vas al pan?"
or "Que bonito perrito, me lo prestas?", or "que paso gringuita cuando nos
casamos y tenemos hartos escuintles?".
Ahem.
The other good option is "El norteno" which is one side from Napolatanos,
behind the Oaks mall. They also have a full bar, full real mexican food
menu and the taste from the north of Mexico, a bit milder, with a
preference for flour tortillas.
La Cabana is almost in front of La Tienda, and is an Ok place, although it
is more caribbean style. Here you will find a mixture of centroamerican,
south mexican and cuban food. BTW I heard that the parties they organize
on friday nights are really good.
Finally, el Indio and Burrito Brothers are local businness, which we as
students have to support against the franchise machinery, so visit them
sometime, they have also very tasty (and cheap!) options.
Finally, say no to Taco Bell, unless your lunch money is really short.